Home Remedies – Honey, Lime, Aloe and Onion to relieve coughs

11 Jul

I prefer to cure myself using home remedies than using a bunch of chemical medications…… I haven’t even taken a Tylenol to relieve a headache in over 15 years.

And I have mentioned you how I mix together honey, lime juice and aloe to create a syrup to help me relieve my cold symptoms.

So, if you develop a cough, just add a ¼ piece of small onion to the mix. The taste is more pungent, but juts drink it like you drink a medicine. According to some internet research I did recently, onions are effective against many bacteria and early American settlers used them to treat colds, coughs, and asthma. Also, the Chinese used them to treat coughs and breathing problems. Even the World Health Organization recognized onions for providing relief in the treatment of coughs and colds, asthma and bronchitis.

All those people together can’t be all wrong… so have your onion “jarabe” the next time you’re feeling under the weather.

COUGH HOME REMEDY

1/2 cup honey

the inside clear gel of an aloe vera leaf

the juice of 2 limes

¼ piece of a small onion

1. Mix all the ingredients in a blender.

2. Drink about a 2 tablespoon measure every hour or so… or as often as you want.

It tastes good, so I would not blame you if you want to drink it for the taste as much as your desire to feel better.

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6 Responses to “Home Remedies – Honey, Lime, Aloe and Onion to relieve coughs”

  1. fruttadi July 11, 2012 at 12:08 pm #

    algunos de esos ingredientes los conozco y los uso como remedios caseros pero la cebolla solo la uso para cocinar :) Mi esposo prepara té de limón con miel para los resfriados.

  2. mela July 11, 2012 at 2:57 pm #

    Thanks!!!!

  3. tusdulcesideas July 12, 2012 at 5:51 pm #

    se puede preparar este remedio de antemano o es preferible prepararlo al momento de utilizar? gracias por la info es muy interesante :)

    • KarmaFree Cooking July 16, 2012 at 10:10 am #

      Como todos los remedios naturales, éstos tienen su mejor efecto cuando se preparan inmediatamente antes de tomarlos. Lo que puedes hacer es un batch y te lo vas tomando durante el día, hasta que lo termines. Y preparas más en la medida que necesites más. Los alimentos frescos van perdendo su energía vital tan pronto se pican, usan, cocinan…

      • Ivette July 16, 2012 at 2:57 pm #

        Gracias por tu respuesta!

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