Mango Sorbet with Kiwi Fruit

26 Jun

You have friends over and little time to make dessert? 

Embellish a store-bought frozen dessert with fresh fruit…   easy peasy.  And if the colors are as striking as these, nobody will even question your culinary skills.


 Mango Sorbet w-Kiwi


1 pint of Häagen Dazs Mango Sorbet
2 kiwi fruit, peeled and diced


  1. Take some pretty glasses or cups
  2. Scoop 2 sorbet balls and garnish with kiwi pieces on top
  3. Wipe the sweat off your face after all this hard work… 🙂

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