Easy Breezy Salad

5 Oct

Not all salads must include lettuce… especially during avocado season.

Growing up, a few slices of tomato or opening a can of corn were considered a salad side dish.  Nowadays, when I am running all over the place, and have little time to prepare a full-on meal, I usually go to my quickie salad fixes – very similar, but very different from what I used to do.

 This is a quickie and easy salad at its best…

 

EASY BREEZY SALAD

2-3 slices of avocado, chopped
½ a tomato, chopped
¼ cucumber, sliced and quartered
Extra-virgin olive oil
A sprinkle of Kosher salt

 

  1. Place all the avocado, tomato and cucumber pieces on the side of the plate.  Drizzle with a bit of the olive oil and sprinkle some salt over them.  Done!!!

 

It’s refreshing, crispy and delicious.  No need to bother with a dressing, but if you want, you can drizzle any vinaigrette you might have on hand.  It’s up to you…

One Response to “Easy Breezy Salad”

  1. Katie's avatar
    Katie October 5, 2008 at 3:34 pm #

    That does look like a refreshing salad! I love avocado salads.

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