I received a few times a “chain email” telling me the importance of certain foods for certain organs based on how their shape resembles the organ they’re supposed to help.
My natural medicine doctor always tells us… “Let your food be your medicine. Health starts with what you eat.” And this Teleological Nutritional Targeting, or as it was once known as Law of Similarities, is right alongside the same path as what our doctor always says. Let’s eat more naturally to create a healthier, better future. We’re the creators of our own destiny and that includes what we eat…
I was intrigued by the visual impact of how much the food and the organ shape resembles. I am sure each fruit/vegetable has many more benefits than just the ones to the organs they resemble, but I found it so curious I wanted to share with all you…
CARROTS – EYES
When you cut a carrot crosswise, the insides resemble the iris and pupil of the eye. The Vitamin A in carrots help protect the cornea and promotes good blood flow inside the eyes. Carrots also protect your night vision and prevent macular degeneration and cataracts.
I guess the tale we used to hear that Bugs Bunny had great eyesight is actually true and not so tall after all.
Here are a few carrot recipes to try soon: